FESTIVE WISHES TO YOU & YOUR FAMILY
WE ARE NOW CLOSED FOR DELIVERY. NEW ORDERS ORDERS WILL BE SENT THE WEEK OF 13 January 2025 THANK YOU FOR BEING FABULOUS CUSTOMERS
When preparing jams, jellies and preserves, the key for achieving bright, clear fruit flavor and brilliant jewel-like colors lies in a quick rise in temperature, rapid boiling, and a very fast cool down: this is the reason why, for centuries, copper pots have been preferred over any other materials for these preparations.
The interior is traditionally unlined to get a denser, more shiny jam. Clean the inside before use and avoid using for highly acidic or salty preparations - fruit acidity is not an issue thanks to the high sugar content. The bronze cast handles are attached with copper rivets. Made in Italy.
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